ARRUMI, Khairunnissa; SYARIF, Muhammad Ilham; HARAHAP, Fatimah Depi Susanty; ATIKA, Rizka Nurul. Kajian Etnosains Asam Buaye Makanan Khas Melayu Siak sebagai Sumber Belajar IPA. Jurnal Basicedu, [S. l.], v. 8, n. 3, p. 2178–2186, 2024. DOI: 10.31004/basicedu.v8i3.7597. Disponível em: https://jbasic.org/index.php/basicedu/article/view/7597. Acesso em: 22 jul. 2024.